Best Of
Re: What are you guys smoking right Now?
I have the Peterson (straight billiard half of the duo) System Patent Commemorative 1890-1990 with some Kohlhase & Kopp Caribbean Blue “Bellamy” loaded up for this evening.


Re: What are you guys smoking right Now?
Pretty much how I start each day . MacBaren Goden Extra in a cob . Today was a fancier cob [ because its Sunday ] . Usually its a legend or a Washington . Dont know if youve checked out the MM site lately but they have a lot of new cob shapes . I just noticed them recently . Some are pretty wild



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Re: Other Hobbies
My other hobby should be 30 year old buxom redheads .. just sayin . Maybe it is maybe it isnt

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Re: March Meerschaum 2025
I just did a quick Google on the above Orlik 1926 lighter. It looks like it is a model number for 1926. So, maybe made in 1926/27? It was in my dad’s stuff, may have been my grandfathers, or my dad’s for that matter.
Re: Other Hobbies
@ghostsofpompeii after you collect enough of it to make a batch the sap is filtered through a simple cloth to remove any debris or bugs. The sap is then cooked, and cooked, and cooked through a lengthy process, usually accompanied by multiple pipes and beverages, to boil off most of the water and condense the sugar. I recommend this done outside else your house will become a sauna. Once the sap is close to being refined to the point of syrup I finish it off on the stove inside where I have a bit more control. It will finally be ready for the pancakes after it passes quality control testing (my four year old daughter). It does have a slight sweetness to it straight out of the tree but the amount of sugar concentration is quite low. It takes about 40 gallons of sap to make one gallon of syrup depending upon the year and maple variety. I have used the sap to make some coffee in my French press. Gives it a hint of mapley goodness. Don’t recommend doing that in a regular coffee pot else everything will need a good scrub. Speaking from sticky experience.
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Re: Shits & Giggles (Jokes)
PUNISHMENT from a driend who has witzelsucht.
I tried to steal spaghetti from the shop, but the female guard saw me and I couldn't get pasta.A boiled egg is hard to beat.When a clock is hungry, it goes back four seconds.

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