Question
As a supposed Master, I have to ask a rookie like question. Have seen a lot of comments on what I would call the Goop Syndrome. I'm not sure I've experienced this,or if I have I didn't know it. Can someone explain this to me ?
Comments
I could be wrong. I've personally don't remember ever having a problem with this.
The Wide World Of Aromatics Thursday, November 17, 2016 by Mary Walters mary.walters@smokingpipes.com
When most people think of aromatics, they often imagine the sweet scent of vanilla or caramel rising from their pipe and filling the room. While yes, quite a few blenders use caramel or vanilla in their mixtures, there's a whole world of aromatic tobaccos out there. Allow me to open the door to this world by breaking down the main types of aromatics popular today.
Lakeland Aromatics — Let's start with Lakeland aromatics. Named after a region in England and therefore being a traditional English style of aromatic, Lakeland blends are usually a mix of Virginias topped with spices, rum, and rose. This type of aromatic delivers a light and floral scent as well as a smooth and pleasant smoke. The most well-known producers of these types of tobaccos are Gawith & Hoggarth and Sam Gawith. Lakelands are fantastic blends but be warned, they are known to ghost pipes, so please make sure to designate a specific pipe for Lakelands.
Danish Aromatics — Next up is Danish style aromatics. These are usually Virginia-Burley blends topped with anything from fruit and spices to wine and nuts. They deliver a rich and full flavored smoke with a lovely room note. W.O. Larsen and Mac Baren are both excellent and have a variety of options to choose from. I absolutely love the Danish style aromatic but I would highly suggest taking it slow when smoking. Danish aromatics have the habit of being a bit bitey if smoked too quickly.
American Aromatics — Last but not least, American aromatics. These blends are mostly made up of Cavendish and Burleys and are usually topped with notes of caramel, chocolate, vanilla, honey, and rum. These mixtures are usually very, very mild and good for an all-day smoke. If you want something to satisfy your sweet tooth, go with an American style aromatic. Cornell & Diehl and Sutliff are both great places to start. My only advice with these blends would be to let them dry a little before you smoke. If too wet, they can get a bit goopy in the bowl.
So there you have it! The wonderful world of aromatics. Go forth and try some for yourself. You might find some blends you never thought you'd like!
The Wide World Of Aromatics Thursday, November 17, 2016 by Mary Walters mary.walters@smokingpipes.com
When most people think of aromatics, they often imagine the sweet scent of vanilla or caramel rising from their pipe and filling the room. While yes, quite a few blenders use caramel or vanilla in their mixtures, there's a whole world of aromatic tobaccos out there. Allow me to open the door to this world by breaking down the main types of aromatics popular today.
Lakeland Aromatics — Let's start with Lakeland aromatics. Named after a region in England and therefore being a traditional English style of aromatic, Lakeland blends are usually a mix of Virginias topped with spices, rum, and rose. This type of aromatic delivers a light and floral scent as well as a smooth and pleasant smoke. The most well-known producers of these types of tobaccos are Gawith & Hoggarth and Sam Gawith. Lakelands are fantastic blends but be warned, they are known to ghost pipes, so please make sure to designate a specific pipe for Lakelands.
Danish Aromatics — Next up is Danish style aromatics. These are usually Virginia-Burley blends topped with anything from fruit and spices to wine and nuts. They deliver a rich and full flavored smoke with a lovely room note. W.O. Larsen and Mac Baren are both excellent and have a variety of options to choose from. I absolutely love the Danish style aromatic but I would highly suggest taking it slow when smoking. Danish aromatics have the habit of being a bit bitey if smoked too quickly.
American Aromatics — Last but not least, American aromatics. These blends are mostly made up of Cavendish and Burleys and are usually topped with notes of caramel, chocolate, vanilla, honey, and rum. These mixtures are usually very, very mild and good for an all-day smoke. If you want something to satisfy your sweet tooth, go with an American style aromatic. Cornell & Diehl and Sutliff are both great places to start. My only advice with these blends would be to let them dry a little before you smoke. If too wet, they can get a bit goopy in the bowl.
So there you have it! The wonderful world of aromatics. Go forth and try some for yourself. You might find some blends you never thought you'd like!