What are you smoking for St. Patrick's Day?
PappyJoe
Master
in Tobacco Talk
Happy St. Patrick's Day to all those who choose to wear the green of Ireland or the orange of Britain.
I don't have a Peterson pipe but I do have one or two estate pipes stamped "Made in England" so those will be my briars today.
I'm starting off with a clay tavern pipe though and a just opened tin of Two Friends Celtic Mist (a collaboration between G.L. Pease and C&D). It's a Cavendish blend with a bit of burley and Virginias, topped with Irish Mist.
I don't believe in putting green food coloring in my beer or ale - mainly because I prefer dark beers and ales. It's too early at the moment, but after lunch I'll be opening some Guiness 200th Anniversary Export. I have a little bit of Jameson's Cask Mates Irish Whiskey left for later today, also.
I don't have a Peterson pipe but I do have one or two estate pipes stamped "Made in England" so those will be my briars today.
I'm starting off with a clay tavern pipe though and a just opened tin of Two Friends Celtic Mist (a collaboration between G.L. Pease and C&D). It's a Cavendish blend with a bit of burley and Virginias, topped with Irish Mist.
I don't believe in putting green food coloring in my beer or ale - mainly because I prefer dark beers and ales. It's too early at the moment, but after lunch I'll be opening some Guiness 200th Anniversary Export. I have a little bit of Jameson's Cask Mates Irish Whiskey left for later today, also.
Comments
Later we have a standing St Pat's day reservation at the Irish resturant and pub for a huge corned beef sammich, cabbage, fried taters and an ice cold pitcher of green beer (or two).
Will celebrate tonight with a dinner of Leek and Potato Soup, Atlantic Salmon in Whisky Cream Sauce, and Colecannon...and most importantly with friends and family.
Happy St. Patrick's Day to you all!
Frog Morton’s Cellar in my St. Patrick’s Day 2017 Peterson Bulldog