RockyMountainBriar Master

Pork Chop Pozole/Posole with some cruncy raw add-ins, radish, cabbage, carrots, green onion, cilantro, and a twist of lime. A frosty beverage of lime soda water for refreshment. (View Post)

Smoking some C&D “Espresso” in a Musico Billiard while cooking up some Pozole for dinner this evening. (View Post)

Or how about “Stab in the Neck” tobacco? It’s one of my US Marine buddies’ favorite daily thoughts, mainly about stupid people (by his standards). He’s not real sociable.😬 ”Stab in the Neck” could be… (View Post)

CRF mixed with a pinch of Golden Triangle St. James Perique, and a slightly bigger pinch of C&D Izmir Turkish in my Pete “03” Copper Spigot, Christmas 2022. I think it needs a little more Perique. (View Post)

I am not a fan of the Peterson “Heritage” finish pipes, but the Christmas edition copper spigots and ferrules really set them off. I took a chance on my new Christmas “03” and decided to buff off the… (View Post)