Balisong Master

Goat and sheep cheese souffle with asparagus on the side! (View Post)

For an after dinner smoke I chose London Mixture in a Rob Roy paired with Sweet Vermouth and Sparkling Water.  (View Post)

Balkan Mixture in a Peterson Walnut Spigot 150 (View Post)

On a warm, Spring is coming, NH morning I'm enjoying a Peterson Lestrade filled with GH Balkan Mixture along with my morning cup of Ethiopian Yirgacheffe. (View Post)

Before dinner I had Pease Charring Cross in an MM Rob Roy, after dinner it's GH Balkan Mixture in a Pride.  (View Post)