Balisong Master

@Londy3 It was a 3 1/2 pound hen that I sprinkled with salt, pepper and home made paprika and slow roasted at 300° along with the butternut for just under 2 hours. (View Post)

After chicken and squash for dinner, dessert is GLP Abingdon in a Rob Roy and Sweet Vermouth. (View Post)

I got the chicken and squash in the oven, checked the birds and gave the bunnies some hay. While dinner cooks I'm smoking GLP Kensington in a Pride along with a cup of Columbian coffee. (View Post)

Starting the weekend with GLP Abingdon in a Rob Roy and a k-cup of Ethiopian Yirgacheffe.  (View Post)

GLP Kensington in a Pride, Woodchuck on the side. Watching In Session with Stevie Ray Vaughn and Albert King on YouTube. (View Post)